A Petaluma, Calif. specialty precaster’s latest innovation sets a new threshold for making wine in concrete tanks. With a capacity of just over 1,000 gallons or 3,800 liters, the Sonoma Cast Stone SuperEgg is more than twice the size of any other such vessel, including the producer’s own top gun, the 476-gal. Egg. The SuperEgg will allow users to produce…
Read MoreWine Country precaster presses concrete tank vs. oak barrel efficacy
